LA OSADIA

Client

Santo Coraje Brewery

Year

2020

Location

San Salvador, ESA.

Project Details

Restaurant Area: 183.96m2

Designer: The Capybara, Ricardo Escobar, Hazel Perla.

Finished: December 2020

Interior Commercial Design

Owner: Cecilia Cruz, Brewer Master

Restaurant La Osadia in the city of San Salvador in Bambu City Center, El Salvador.

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My amazing client trusted me and let me explore nature with design in ways that have never been done in ElSalvador before. As it was a microbrewery, the design consult began with a 16-line beer dispenser! An in-person brainstorming and #sketching session got us on an express path to a restaurant opening. The early sketches impressed and inspired the client in a way that pushed her vision forward. When the time came to deliver the final installation, my client was emotional and told me that she had made five years of hard work and dreams come to fruition.

Design and coordination of accent wall. Coordination with the carpenter to cut 288 cubes, tinted with vegetal paint and cut with a range of 3 degrees. Attached to the wall with 24 pins to avoid collapse on earthquakes or due to the wight of the own wall.

The client trusted me and let me explore nature with design in ways that have never been done in ElSalvador before. As it was a microbrewery, the design consult began with a 16-line beer dispenser! An in-person brainstorming and sketching session got us on an express path to a restaurant opening.